Craving a rich, tangy lemon curd? 🌱 Our easy vegan lemon curd recipe shows you how to make a perfectly creamy and delicious, egg-free and dairy-free version using simple plant-based ingredients.
Craving a thick, hearty bowl of split pea soup? 🌱 Our easy split pea vegan soup recipe shows you how to get a deep, smoky flavor without any ham, using simple spices and pantry staples.
Craving salmon on a vegan diet? 🌱 Our creative vegan salmon recipe shows you how to use tofu, nori, and a savory marinade to create a surprisingly realistic and delicious plant-based fish fillet.
Need a dairy-free sweetened condensed milk? ✅ Our easy, 2-ingredient vegan sweetened condensed milk recipe uses full-fat coconut milk to create a rich, creamy, and decadent essential for all your vegan desserts.
Need a delicious vegan chocolate frosting for your cake or cupcakes? 🌱 Our easy, foolproof recipe uses vegan butter to create a rich, creamy, and decadent chocolate 'buttercream' that's completely dairy-free.
Craving creamy ricotta for your lasagna or stuffed shells? 🌱 Our easy vegan ricotta recipe uses tofu and a few simple seasonings to create a delicious, high-protein, and dairy-free cheese substitute in minutes.
Need a vegan parmesan cheese substitute for your pasta? 🌱 Our easy, 4-ingredient recipe uses cashews and nutritional yeast to create a delicious, salty, and cheesy topping in just 5 minutes!
Craving a fresh donut? 🌱 Our easy vegan donuts recipe is baked, not fried, and creates a perfectly fluffy and moist cinnamon spice donut. Learn the simple swaps to make this classic treat at home!
Craving a classic Caesar salad? 🌱 Our easy vegan Caesar sauce recipe uses soaked cashews, capers, and nutritional yeast to create a rich, creamy, and tangy dressing that's completely dairy-free.
Craving a classic Philly Cheesesteak? 🌱 Our amazing vegan Philly cheesesteak recipe shows you how to make a hearty 'meaty' mushroom filling and a gooey, homemade vegan cheese sauce.